Don't Tell Me, which is my favorite show EVER! They were taping in
Pasadena, as the Pasadena Civic Auditorium, which is ridiculously
beautiful. We were up in the balcony, and all I had was my phone, so
no good pictures, but I was laughing so hard I wouldn't have been able
to shoot pics anyway. Those people are so brilliant (and snarky). SO
MUCH FUN! (thanks, MIL, for babysitting).
To thank my wonderful husband, I made meatball sub-burrito thingys the
next day. Soooo easy, and so yummy!
Heat the oven to 350. While it heats, stretch out some pre-fab pizza
dough (we like the garlic n herb dough from trader joes), and layer
marinara sauce, shredded cheese, and meatballs(prefab from Fresh&Easy)
(I love cheese, so I add more on top of the meatballs)(I also am not
uber-particular about my cheese, so the majority of the cheese here is
Jack n cheddar preshredded from costco, and then I got some ovoline
mozzarella (also from trader joes), sliced it and put that on top.
Put it all on a sheet of oiled foil, wrap it up, bakebit for 20-ish
minutes, take out, let cool slightly, slice and enjoy!
I haven't perfected my wrapping technique though, so it tends to open
as it bakes. Still yummy.
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